Note, the in-store menu may differ from this online menu.
All Day Menu
Hot and Sour Soup
Tofu, bamboo shoots and wood-ear mushroom seasoned with a hint of white pepper and vinegar.
Egg Flower Soup
A delightful blend of egg, carrots and water chestnuts.
Chicken wontons simmered with slices of chicken breast, shrimp, BBQ pork and vegetables in our savory chicken broth.
Wonton Noodle Soup
Chinese egg noodles simmered in our savory chicken broth topped with chicken breast, shrimp, BBQ pork and vegetables sauteed in a brown sauce
Asian Chicken Salad
Shredded lettuce, chicken breast, carrots and served with our signature sesame vinaigrette dressing.
Chili-seared soy sauce, scallions, garlic, peanuts.
Tossed with flavorful orange peels, red chili peppers, and scallions for a spicy citrus combination.
Rich black mushroom soy, sweet oyster sauce and garlic wok'd with seared green and white onions.
Wok-tossed with flavorful Thai chili paste, basil white onion and garlic.
Yellow curry, stewed with carrots and brown onions.
Sweet Japanese soy glaze topped with toasted sesame seeds.
Wok-tossed with rice wine, garlic, broccoli, snow peas, carrots, napa cabbage, bamboo shoots and water chestnuts.
Kung Pao Three Delight
A medley of chicken, beef and shrimp tossed in a chili-seared soy sauce, scallions, garlic and peanuts.
Chicken breast, beef, and shrimp wok'd together in black mushroom soy sauce with a splash of wine.
Lightly battered shrimp and honey glazed walnuts folded in a rich, creamy sauce.
Diced chicken sauteed with rice wine, garlic, mushroom soy, celery and cashews.
Sweet and Sour Chicken
Breaded chicken tossed in our favorite Cantonese sweet and sour sauce.
Beef and Broccoli
Tender beef and fresh broccoli wok-tossed in a garlic soy sauce.
Ma-Po To Fu
Soft tofu and minced pork simmered in a spicy garlic sauce.
Fish with Ginger and Scallion
Sole filet wok'd with garlic, ginger, onions, oyster soy and rice wine.
Filet Mignon French Style
Peppered steak cuts on a bed of grilled onion.
Green Beans with Chicken
Fresh green beans tossed with chicken breast in a brown garlic sauce
Eggplant with Tofu
Wok'd with scallions in a fiery sauce
Kung Pao Chicken Rice Bowl
Orange Peel Chicken Rice Bowl
Teriyaki Chicken Rice Bowl
Chinese egg noodles wok'd with green and white onions, cabbage, carrots, and bean sprouts.
Wide rice noodles stir-fried with scallions, white onions and bean sprouts.
Rice wok'd with egg, cabbage, carrots and green onions.
Cool fresh lettuce served with minced chicken, shiitake mushrooms and water chestnuts.
Vegetable Egg Rolls
Cream Cheese Wontons
Pan Fried Dumplings (4 Pcs)
Thai Iced Tea
Green, jasmine or Oolong.