KPB Classics
KPB Classics
Served with White Rice.
Kung Pao
Chili-seared soy sauce, scallions, garlic, peanuts.
$13.50
Orange Peel
Tossed with flavorful orange peels, red chili peppers, and scallions for a spicy citrus combination.
$13.50
Mongolian
Rich black mushroom soy, sweet oyster sauce and garlic wok'd with seared green and white onions.
$13.50
Thai Basil
Wok-tossed with sweet Thai chili paste, fresh basil, white onion and garlic.
$13.50
Curry
Yellow curry stewed with carrots and brown onions.
$13.50
Teriyaki
Sweet Japanese soy glaze sprinkled with sesame seeds.
$13.50
Fresh Vegetables
Wok-tossed with rice wine, garlic, broccoli, snow peas, carrots, napa, bamboo shoots, baby corn, water chestnuts.
$13.50
Asian Favorites
Served with White Rice.
Kung Pao Three Delight
A medley of chicken, beef and shrimp tossed in a chili-seared soy sauce, scallions, garlic and peanuts.
$17.50
Mongolian Trio
Chicken breast, beef, and shrimp wok'd together in black mushroom soy sauce with a splash of wine.
$17.50
Walnut Shrimp
Lightly battered shrimp and honey glazed walnuts folded in a rich, creamy sauce.
$17.50
Cashew Chicken
Diced chicken sauteed with rice wine, garlic, mushroom soy, celery and cashews.
$13.50
Sweet and Sour Chicken
Breaded chicken tossed in our favorite Cantonese sweet and sour sauce.
$13.50
Beef and Broccoli
Tender beef and fresh broccoli wok-tossed in a garlic soy sauce.
$14.50
Mapo To Fu
Soft tofu and minced pork simmered in a spicy garlic sauce.
$12.50
Fish with Ginger and Scallion
Sole filet wok'd with garlic, ginger, onions, oyster soy and rice wine.
$13.50
Filet Mignon French Style
Peppered steak cuts on a bed of grilled onion.
$19.50
Green Beans with Chicken
$14.50
Eggplant with Tofu
$14.50
Chicken Katsu
Crispy, tender chicken breasts coated in golden breadcrumbs, accompanied by savory katsu sauce for an irresistible flavor combination.
$14.50
Sides
Soups
Rice Bowls
Served with White Rice.